
1. Daim Ntawv Thov
Tsim tshwj xeeb rau kev ntsuas cov khoom me me xws li qab zib, ntsev, noob, mov, sesame, glutamate, hmoov mis nyuj, hmoov kas fes thiab hmoov seasoning, thiab lwm yam

2. Kev ua haujlwm tshwj xeeb
3. Cov Lus Qhia Txog Kev Siv
| Qauv | ZH-A4 4 lub taub hau linear weigher | ZH-AM4 4 lub taub hau me me linear weigher | ZH-A2 2 lub taub hau linear weigher |
| Qhov hnyav ntau npaum li cas | 10-2000g | 5-200g | 10-5000g |
| Qhov Ceev Tshaj Plaws | 20-40 Lub Hnab/Min | 20-40 Lub Hnab/Min | 10-30 hnab/feeb |
| Kev raug | ±0.2-2g | 0.1-1g | 1-5g |
| Ntim Hopper (L) | 3L | 0.5L | 8L/15L xaiv tau |
| Txoj Kev Tsav Tsheb | Lub cev muaj zog stepper | ||
| Kev Sib Txuas Lus | 7″HMI | ||
| Cov Khoom Siv Fais Fab | Tau customized nws raws li koj lub zog hauv zos | ||
| Qhov Loj ntawm Pob Khoom (hli) | 1070 (Ntev) × 1020 (Dav) × 930 (Siab) | 800 (Ntev) × 900 (Dav) × 800 (Siab) | 1270 (Ntev) × 1020 (Dav) × 1000 (Siab) |
| Tag Nrho Qhov Hnyav (Kg) | 180 | 120 | 200 |
4. Peb Cov Ntaub Ntawv
